Iceberg Lettuce, tomatoes, cucumbers, red cabbage served with House Dressing
Seaweed With Sesame Sauce and served with lemon slice
Cooked Squid Marinated In Sweet Vinegar and served with lemon slice
Iceberg lettuce, crabstick, caviar, scallion, tempura flakes, tossed with spicy mayo and topped with rice cracker and shredded seaweed garnish
Tuna, scallions, and avocado over Iceberg lettuce served with House Dressing.
Tuna, wasabi caviar, and avocado over Iceberg lettuce served with Wasabi Mayo Dressing.
Tuna, avocado, and Arugula tossed with sesame miso sauce
Traditional Japanese Soybean Soup with tofu, scallion, and seaweed
Traditional Japanese clear soup with sliced scallions and fish cake